Homemade Strawberry Matcha Drink

Name: Homemade Strawberry Matcha Drink
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 cup fresh strawberries, hulled and sliced; 1 tablespoon matcha powder; 1 cup coconut milk (or milk of choice); 1-2 tablespoons honey or sweetener of choice (optional); Ice cubes as needed

Highlighted under: Fresh Living Plates

I love making my own drinks at home, and this Homemade Strawberry Matcha Drink has quickly become a favorite. The vibrant colors and refreshing flavors are not just visually appealing; they bring a perfect balance of sweetness from the strawberries and the earthy taste of matcha. The best part? It’s super easy to prepare, and I can control the ingredients, ensuring that it's both delicious and healthy. With just a few minutes of effort, I get a delightful drink that brightens my day and boosts my energy!

Created by

Ottilie James

Last updated on 2026-02-10T18:57:36.534Z

During one of my casual summer afternoons, I decided to experiment with flavors in my kitchen. I had some fresh strawberries and matcha left over, and an idea struck me: why not combine them? The outcome was a delightful homemade drink that not only quenched my thirst but also energized me. I learned that blending the matcha with strawberries gives this drink a fresher taste, making it extremely enjoyable.

This vibrant matcha drink has since been a staple in my home. It’s not just beautiful but incredibly revitalizing. I found that adding a splash of coconut milk enhances the creaminess, making each sip even more satisfying. That small tweak transformed an already great drink into an indulgent experience!

Why You'll Love This Drink
Refreshing balance of sweet strawberries and earthy matcha
Rich in antioxidants and vitamins
Perfect for a quick pick-me-up during hot days

The Role of Matcha in This Drink

Matcha powder serves as the backbone of this drink, providing not just flavor but a wealth of health benefits. Made from finely ground green tea leaves, it contains higher levels of antioxidants compared to regular brewed tea, which is fantastic for boosting your immunity. The unique umami flavor of matcha harmonizes beautifully with the sweetness of strawberries, creating a multi-dimensional taste experience. To ensure you get a smooth blend, sift your matcha powder before adding it to the blender; this prevents clumping and guarantees an even distribution throughout the drink.

When choosing matcha, opt for ceremonial-grade for the best flavor and quality. This type is vibrant green and has a more delicate taste compared to culinary-grade matcha, which is often bitter. If you are looking to experiment, consider mixing in flavored matchas, such as vanilla or mint, for a twist on this refreshing drink. Remember, more matcha means a richer flavor and deeper green color, but start with one tablespoon to gauge your preference.

Strawberry Adjustments and Variations

Using fresh strawberries is key to achieving that bright, sweet flavor, but frozen strawberries can work, too. They provide a thicker texture that can make your drink almost smoothie-like. If using frozen strawberries, let them sit out for about 10 minutes to soften slightly before blending; this ensures a smoother consistency. While strawberries bring sweetness, feel free to enhance it with a natural sweetener like agave syrup or maple syrup if your strawberries are less ripe.

For a layered effect, consider creating a strawberry purée to swirl into your matcha mixture. Simply blend additional strawberries with a dash of water or honey, then layer it in the glass before adding the matcha drink. This not only adds flavor but also visual appeal. For a non-dairy version, oat milk or almond milk can be substituted for coconut milk, giving a distinct taste while keeping the drink light.

Ingredients

Gather these fresh ingredients to create your own Strawberry Matcha drink!

Ingredients

1 cup fresh strawberries, hulled and sliced
1 tablespoon matcha powder
1 cup coconut milk (or milk of choice)
1-2 tablespoons honey or sweetener of choice (optional)
Ice cubes as needed

Have everything ready? Let’s start making this delicious drink!

Instructions

Follow these simple steps to make your Strawberry Matcha drink!

Blend the Ingredients

In a blender, combine the sliced strawberries, matcha powder, coconut milk, and honey (if using). Blend until smooth and well combined.

Serve Over Ice

Fill glasses with ice cubes and pour the blended mixture over the ice. Stir gently.

Garnish and Enjoy

For an added touch, garnish with a few slices of fresh strawberries on top. Enjoy your refreshing drink immediately!

And there you have it! A delectable Strawberry Matcha drink ready to be savored.

Pro Tips

For an extra boost, consider adding chia seeds or a scoop of protein powder to make it a more filling drink. You can also experiment with different sweeteners or flavorings, such as vanilla extract, for a unique twist.

Serving Suggestions

This Homemade Strawberry Matcha Drink is incredibly versatile and can be served in various styles. For a breakfast option, pour it into a bowl, add granola, and top with additional fruit for a nutritious smoothie bowl. The drink pairs wonderfully with light snacks like almond cookies or rice cakes, making it perfect for an afternoon pick-me-up.

You can also upscale this drink for gatherings. Scale the recipe accordingly and serve it in a large pitcher, garnished with fresh mint leaves or more strawberry slices for elegance. Consider offering a straw for a fun, casual serving method while sipping on a summer patio or at a brunch gathering.

Storage and Make-Ahead Tips

This drink is best enjoyed fresh, but you can prepare some components ahead of time. The strawberry matcha mixture can be blended and stored in the fridge for up to 24 hours—just give it a good shake before serving, as some separation may occur. This also makes it convenient for busy mornings when you want a quick, nutritious drink without the fuss.

If you're planning to make this drink for an event, consider preparing individual servings in jars. Layer ice on the bottom, add the strawberry matcha blend, and close them up. These can be stored in the refrigerator for a few hours ahead of time, offering a refreshing treat ready to grab. Just remember that over time, ice will dilute the drink slightly, so keep the jars upright until serving.

Questions About Recipes

→ Can I use frozen strawberries?

Yes, frozen strawberries work great! Just blend them directly without thawing for a refreshing slushy texture.

→ Is matcha safe for children?

In moderation, matcha is safe for children, but it’s best to consult with a pediatrician, especially if your child is sensitive to caffeine.

→ How can I make this drink vegan?

Simply use plant-based milk, such as almond or oat milk, along with a vegan sweetener like agave syrup.

→ What else can I add to this drink?

You can add mint leaves for freshness, or adjust the sweetness with maple syrup or stevia to suit your taste.